Read this book and you’ll never think the same way again in reaching for a roll of kitchen foil to cover your barbecued chicken. Authors in searing detail document aluminum production from open-pit Third World bauxite mines to toxic refineries to the $2.90 kitchen convenience. The supply chain is coldly efficient.
Aluminum Ore is stark and meticulously researched. Authors Robin Gendron of Nipissing University and two faculty members at Norway’s University of Science & Technology tell the very human story of an everyday commodity we only think we know.
Making one ton of aluminum requires 1,380 tons of water, produces 85 tons of industrial waste and 10 tons of greenhouse gas emissions. Its main source, bauxite, can only be refined through heating and cooling with caustic soda in a process that annually produces 120 million tons of toxic discharge the industry calls “red mud.” In Hungary, the 2010 collapse of a red mud reservoir at an alumina plant flooded villages, caused 131 casualties and nearly poisoned the Danube. In India, bauxite labourers are paid $2 a day and hundreds of thousands of villagers have been displaced to make way for strip mines and refiners’ plants.



